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Thanks for the responses and the welcome! Things got busy but I added another 5 pounds last night to see how it would fair. The air trap isn't bubbling but I can see faint activity with a light to the side of the carboy.

Hey all, got a few questions about my mead. I've been homebrewing on and off for a few years, tried my hand at beer, cider and mead. My experience with beer and cider has been rocky to say the least, but the few batches of mead I've made have always been very enjoyable. 3 weeks ago started a 5...

Hi everyone, I don't mean to necro this thread but I'm in a similar situation with my cider. I started fermentation on Nov. 25, with 18.5L of store-bought apple juice, 1kg brown sugar, 1.5oz of fireball and a handful of cinnamon sticks (those were added 1 week ago, I realize now that may have...