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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. C

    Hard Kool Aid

    Was going to make some hard Kool Aid for the wife and am wondering what kind of sugar I should use to boost the ABV? Corn sugar, table sugar, something else?
  2. C

    No fermentation

    First time brewing cider. Used two gallons of cider, three gallons of Apple juice, a can of Apple juice concentrate, some brown sugar and some White labs yeast directly to the carboy. Only a few bubbles after two weeks. What to do?
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