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    Pumpkin wart

    What I'm deducing from the info you gave is that the trub was separating from the wort in the fermenter. This is normal. Glad the yeast started to do their thing! Cheers! By the way, is your username a reference to the frantastic Coach Dennis Francione? Sent from my LG-H810 using Home Brew...
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    Best NEIPA hop combos

    At work our NEIPA is Mosaic/Citra/Galaxy. 55%Galaxy 30%Citra 15%Mosaic
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    Trying to make a “dryer” less sweet brew

    What are these sweet beers finishing out at? FWIW, oxidation to me tastes like a sweetness that overpowers the other components. Perhaps this could be another avenue for you to look into? What does your packaging process look like?
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    Spice, Herb, or Vegetable Beer Double Chocolate Oatmeal Snout

    Pumped about this beer! After 12 days the gravity was right at 1.020, which with an OG of 1.072 puts it at 6.8% ABV. It tastes awesome! Bitterness was a tad harsh in the aftertaste, but up front is amazing. I'm sure when I add the vanilla bean, it'll smooth out.
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    Spice, Herb, or Vegetable Beer Double Chocolate Oatmeal Snout

    Brewing this today! Quick question. What's the point of only brewing the extract for 15 minutes?
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