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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Adding Pumpkin Pie Spice Very Late

    Hello all, happy October! I ran out of time to do a pumpkin beer this year, so I was wondering... Could I add pumpkin pie spice "extract" to a sealed grouler (oatmeal stout) I made 4-5 months ago to have a pumpkin-y flavored beer on Halloween? I'm not trying to win awards, just something for...
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    I have brewed about 10 batches of beer, last two were tangy.

    Hello! I have brewed a decent amount of successful 5 gallon batches from various kits that all tasted good, some great, some incredible! The last two have had a bit of a tangy taste to them and I'm not sure why. Generally I let it ferment in the primary about a week or two (maybe a few days...
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    Plastic Bottles Carbing Better Than Glass

    Hello all! First post! Also, my first batch of beer. I bottled about half glass (not twist off) and half plastic (coopers bottles). The plastic bottles are very noticeably better carbonated. The plastic bottles are all the same, the glass ones are all sorts of sizes. All of the normal...
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