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I am excited for this; need to get some $ together for an AHA membership so I can pick this up. Wish we knew ahead of time what the style is gonna be so I can choose a yeast and pick it up ahead of time...

I'm going to have to try the hose to secondary idea you have there! My SodaStream has gone untouched for over a year, finally I have a use for it!

I read something recently about macrobreweries making "Stadium Kegs" in some states. Supposedly they make a lighter version of the beer for sale at the stadium. I'm not sure if it's true; having said that, it was on the internet so it must be true!

This sounds amazing! Perfect for my wife who doesn't like beer (which works out really well for me!!) :)

It can't hurt; it probably won't taste much different than commercially available wine coolers! ;)

I have to say that it's caps for me as well. Every time I start a new batch I buy a bag of a color that I don't already have to differentiate from my other brews. I really need to start kegging...

I tried lining the drop pan with aluminum foil on my last brew. It worked great, but when I was finished I found that the high heat actually softened the metal of the part holding the burner ring and warped it into a really interesting shape...

Welcome from Minneapolis! Lots of great breweries here. Also, your LHBS will be Midwest or Northern Brewer (your choice), so you won't have any problems finding anything! Join the Minnesota Home Brewers Association for $15, and you'll get 10% off most everything at both those stores; it pays for...

I have been getting advice from the forum here for some time and decided to finally register. So far I have only been doing extract batches (8 of them) and one batch of cider that is still in primary. I plan on going all-grain for my next brew and have learned a lot from other's postings here...