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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. F

    Do you know how to make a yeast starter? Then why not farm yeast and freeze it?

    Great thread. Thanks for the experiments and reading, definitely going to be using this. Any idea if adding trehalose would help the viability, and if it does do you think you'll be able to shorten the fridge step due to this.
  2. F

    Fermentation Performance of Refrigerated Yeast Slurry

    This thread might be relevant for you: https://www.homebrewtalk.com/f163/do-you-know-how-make-yeast-starter-then-why-not-farm-yeast-freeze-269488/ https://www.homebrewtalk.com/freezing-yeast.html If I can remember correctly, the TLDR is: 7.5% glycerin/yeast slurry performed best. Cool slow if...
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