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  1. N

    Did I ruin this batch?

    what i was making: apfelwein, apple juice, some sugar, d47 yeast i had great fermentation going so i'm not sure why i messed with it, but i added some yeast energizer and had some overflow. lost approximately 4oz of liquid, so i topped it back off with apple juice/dextrose. now for about...
  2. N

    Pineapple Mead

    So I'll be making a 5.5g batch of grandmas apple pie for my first mead this week. I'll have 10lbs extra honey so I'm planning two more meads. Was planning on doing a pineapple mead, where I do 5lb honey, water, then 1 pineapple diced into large chunks. Will these end up sinking like oranges...
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