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Honestly, when I go to Wisconsin, I find so many beers that we don't get. It was a little worse a few years ago, and some brands are making their way south.

I was at the Berghoff in Chicago the other day when it was real nice outside. For those of you who don't know, it is the first licensed establishment to have a liquor license after prohibition. They serve a lot of German beers brewed for them by a brewery in Wisconsin. Anyway, as I was eating my...

Just got a six pack to pair with some apple butter pork chops. I think after i get everything on rack bottled up I'll have to give this a try.

That's what I figured, Thanks!

My roommate frequently has some sort of home made yogurt by product (i think whey being separated from sour cream) in the fridge. It does have a noticeable smell to it, that of moldy cheese. I am making a yeast starter today and was planning on decanting it in the fridge, however, knowing...

I was searching for the same thing and noticed that this was posted a few months after you asked.