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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. G

    Store-bought Fruit Juice Ciders

    Anybody tried to make a cider from any of the hundreds of juice blends available at the grocery store? I normally make straight apple--5 gallons of juice, 2# of sugar, a packet of champagne yeast. Ferments out dry as a powderhouse and I add a can of thawed apple juice concentrate at bottling...
  2. G

    Storing Bottled Wine

    Does anybody store their bottled wine in something like a Rubbermaid Brute container in a closet? I've got no cellar, the garage is a million degrees, and I'm concerned about a cork popping loose. I figure if I bottle my wine and store it on its side in a Rubbermaid container in a guest room...
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