Search results

Just for posterity's sake, there seems to have been some confusion over pump types. OP refers to a diaphragm pump, whose parts DO contact the liquid being transferred. SanPancho is referring to a peristaltic pump, hence the silicone hose comment.

Sorry for reviving such an old thread. It seems to me that you're calling 'slurry' the compacted yeast at the bottom of a crashed starter, and while that seems to be the case for Woodlandbrew's estimate, it seems no to be for diegobonatto's. The latter seems to be the maximum cell density in...

I forgot to mention, I've been no chilling recently, so before I split the batch up and put it in its little cubes I boiled it for 15 minutes or so to sanitise it. That should have mixed it up pretty thoroughly, I would have thought. I'll think about mixing them back together again, but I...

Hi guys, Let me begin with a bit of background. I had a bunch of leftover grain and loads of hops, so I decided to make a hop comparison batch, in which I make one normal (21-25L) batch, then split it into five smaller batches. Each of these smaller batches I then boiled with a single...