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  1. stee6043

    My Suburban Basement Bar Build - Combo Electric Brewhouse/Bar

    Yet another bar build thread? I've been a lurker here for a long time with minimal posting activity. I recall wishing there were more bar build threads on HBT while I was on the hunt for ideas. There are loads and loads of threads on folks converting chest freezers into killer bar/keezers but...
  2. stee6043

    Years of Extract - What I learned during my first all grain brew

    I've been a lurker for a while around here. As with a lot of us I brewed extract initially (after one or two Mr beer batches) and enjoyed it quite a bit. As part of a basement remodel I decided to incorporate some dedicated brewing space. As such, I sold off all of my brewing gear last spring...
  3. stee6043

    What not to do with silicone tubing

    I've been working on my bar/brewing area for the better part of two years now. It's been an entire basement remodel with a bar/bar back area dedicated to brewing. This weekend I finally started assembling the electric brewing gear I've had for 12+ months (copying Kal's setup, with his panel)...
  4. stee6043

    Fermentation Temp - Too Hot???

    Good day, folks. I've got a question for you guys today on the appropriate fermentation temperature. I'm brewing up a Liberty Creame Ale from Midwest. Unfortunately (or not), this is my first brew in the middle of summer. I cooled the wort to 77ish when I pitched the yeast on Sunday...
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