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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. G

    Oxyclean not properly rinsed?

    Is this a sanitation issue? I am trying to drink my forth brewed batch but the taste of SOME of the bottles is bad, real bad, but I can’t describe it. A little background. Just started home brewing. First batch (which rested 2 month) is a Chimay PM clone that is very enjoyable but is off...
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    Finally drinking my first batch

    Well I am finally able to have my first taste of my home brew. SWMBO Slayer and it is oh so yummy. Even SWMBO who is not much a beer drinker said it is delicious. I have just one concern. I was given a sanke ¼ keg and CO2 bottle so I bought a coupler and picnic tap. I did some reading to get...
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    after transport beer stopped fermenting

    My son and I brewed up a batch of Pink Elephant on Saturday. Everything went great and by Sunday morning the airlock was pumping away. He lives 2 hours away and took the beer home with him in the afternoon. He put it in the tub and added tap water. There was a little bit of activity with the...
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    a few questions

    Some random questions I have as I learn more about our very fun and intriguing hobby. 1. After you chill the wort, do you aerate before or after adding the yeast? 2. How often do you brew? I’m excited to brew 3-4 more 5 gallon batches of some beers I love before I move on to new varieties...
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    first batch tomorrow

    Tomorrow I will clean and sanitize my nice new equipment in order to start my first batch. It is a Chimay Blue clone and my wife and I are quite excited to taste it when it has aged properly. I created a starter yeast today and it is on the stir plate growing. After emptying numerous Wallerstein...
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