Search results

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. C

    KEEZER v1.9

    I wish I knew how to do that. Well above my level of electrical work..
  2. C

    KEEZER v1.9

    Did the chest have power to the lid, if so how did you disconnect it?
  3. C

    Carbonation Question

    I got info on the priming sugar, the kit comes with 5oz. As far as the head it was thick and lasted with small bubbles.....I am going to just wait another week and see how it goes, then try one in the 4th week....
  4. C

    Carbonation Question

    Not sure how much the priming sugar was. I got almost 5 gallons of beer to make, but it was a packet in the kit..
  5. C

    Carbonation Question

    Yes "phew" indeed. I think the priming sugar was around 1 or 2 ounces( I didnt write it down, lesson learned on that) I will let it sit for another week and try one then...Thanks
  6. C

    Carbonation Question

    opps my bad the one pound did go in the boil with the LME....
  7. C

    Carbonation Question

    I rechecked the instructions and it says one pound of corn sugar.
  8. C

    Carbonation Question

    Yes I chilled it for 24 hours, before I opened it...I will what another week and try one....Thanks
  9. C

    Carbonation Question

    It was a kit, I believe it was one pound of corn sugar and boiled it in 2 cups of water...
  10. C

    Carbonation Question

    Hey, I just tried my first batch of Brewers Best Double IPA. My question is when I opened the bottle after 2 weeks of sitting in a dark 65-68 degree room the carbonation((when pouring) was very heavy. The OG was 1.078 FG was 1.018. Should I let it sit another week. I tried two different bottles...
Back
Top