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I've got my first brew (pumpkin ale) sitting the secondary. It's been in there for two weeks. Is it too late to make some additions, like cinnamon sticks, vanilla, or nutmeg? If I were to add something, how much longer should I leave it in the secondary before bottling? Beer looks and smells...

I'm totally down for a brew day. I'm a new brewer, goin to bottle my first batch this weekend. I deployed overseas twice for a total of almost 3 years and the entire time I was gone I was researching brewing. My troops used to make fun of me cuz they would walk in and I'd be into my "beer...

I'm from Titusville, so not too awful far away.

I can't wait to brew this. I'll be bottling my pumpkjn next week and then jumping right into this. I'm thinking champagne bottles. Thoughts and reccomendations?

First brew and first post! +5 pumpkin ale 49157