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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. L

    What is fermenting there?

    I have been brewing beer for many years now and have had some experiences with ciders but mostly from kits. I have plaato digital airlock that works well with beers ( it is a device that measures bubbles to provide feedback of SG and ABV through an app). Yesterday I thought I'd try what I...
  2. L

    Three batches of several beers forgotten in my basement

    Humm... this is embarrassing. I brewed 3 batches this summer and then week after week ... I suddenly realised that they have been sitting there for 6 months now untouched after finishing fermentation. No signs of nasty infection even though there quite few black stuff on the surface. My...
  3. L

    25 years old kegs?

    I purchased recently three corny kegs labeled as A grade. While cleaning I realised that the production year was stamped in the botom : 1993 ! The black plastic actually on top and bottom constantly leaves Black stains when handled. Is it even safe to use these kegs?
  4. L

    Beer darkened during fermentation ?

    the beers in the picture are from the same wort. Now let me explain the series of accidents that led to this situation: My boiler died at 40 minutes after boil. I figured that I could still save the match and went on with cooling as usual. I split it in two vessels because I wanted to...
  5. L

    Three lines beer tap?

    I recently purchased a secondhand commercial beer tap. It came with "new lines" but I just do not understand why should be three lines coming from a single tap. See attached pic. I could eventually end by dismounting everything in order to understand but I was wondering whether there was a...
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