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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Christmas party brew

    I work for a beer distributor and each year our company Christmas party has a homebrew competition. A friend of mine and I have been doing some research and we decided to do a mint chocolate stout. We really want to incorporate candy canes for the mint flavor because it seems festive. We both...
  2. M

    My first mead

    I had been thinking about making mead for about a year. I finally got around to it about 2 weeks ago and now that I have my first batch fermenting I'm trying to get some idea of what I did right (if anything) and what should be done differently for a second batch. As of right now, this is day 16...
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