Hi all,
I am trying to brew an oatmeal stout with a chocolate flavor, I am already going to be using chocolate malt in the mash, but is there another way to get a more noticeable chocolate flavor in the beer? Thanks in advance!
Patrick
I recently discovered the joy of red IPA's, and I am hoping someone here can help me. I am trying to discover a red IPA recipe I can attempt myself. I brew all-grain, and welcome any recipe's you would share!
pb