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Do you have to use actual fruit or juice? I've got a gallon of prickly pear syrup left over from my wedding reception that I need to find a use for.

Getting some bubbles out of the air lock, so I must have done something right!

Ah, okay. Thanks!

I did, I washed it thoroughly with anti-bacterial soap before putting it in lol.

Thanks Yooper, I figured between dropping the gasket, mixing in the yeast and putting my arm in the juice I would have ruined something.

Hey everyone, I'm new to the wine making world and just started to make my first batch of moscato, there's only one issue. I put mixed the juice, got everything set to go however when I went to put in the air lock the rubber grommet fell into the juice. I was hoping that it was going to be...