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Bray, 6 lbs of OB honey (Northern Brewer) into 2.1 to 2.2 gallons (OG 1.107). 1/2 tsp DAP 1 tsp Fermax (best option that I have) 1/2 tsp K2CO3. Wyeast 1388 (you cannot find this yeast locally in CT as it is being bought up as soon as it arrives at your LHBS). :) Fermentation temp should...

LoR, your website loads fine for me at home or on my phone (nice mobile layout as well!). Note, it will not load on my work machine. Security issue I think w/ work; no worries of course as long as I can get to it! Question: My inexpensive hydrometer (triple scale) is too long to measure a...

6602 +3 blue bird bitter +3 bohemian pilsner +3 Classic American Pilsner +3 2015 IHP Double Stout = 6,614

LoR, nice layout as well. Check out Eurekabrewing.wordpress.com (I think) for some nice work w/ different yeasts all for beer. I used this data for my yeast selection for hefeweizens. With regards to the BOMM, I plan on doing 2 gallon batches and then after primary fermentation...

LoR, as many others have said, thank you for doing the work and taking the time to respond to all the questions, and by the sheer number of replies you can see the interest. To others, take LoRs advice and setup a free account at gotmead.com and check out his original yeast experiment post...