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Yakima 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    Light Lemonade Mead

    After about 3 weeks bottled, it still has a tart, dry twang. After chilling, I added straight to fermenter with 1# of frozen strawberries where it sat for 3 weeks before bottling. The flavor is very mild and I wish I added more like 2. When bottling, I thought it needed a little more sweetness...
  2. J

    Light Lemonade Mead

    I brewed this up on the 11/24 and pitched the 25th. Only mod is that I also added 1# of frozen strawberries. OG was ~1.08. Started bubbling w/in 24 hrs and has been going good since. Just took a sample today and it's at 1.01, so still has a little bit to go since still bubbling. Not sure how...
  3. J

    High FG Help

    Heh, yeah. I did the same thing for the cascade, but changed it.
  4. J

    High FG Help

    I'm hoping I could get some help. So I brewed up a foreign extra stout that turned out great, so decided to mod the recipe a suite my tastes. Here is my dark rye: 6.6lb DME 2lb munich extract 1lb amber extract 1lb flaked rye 1lb crystal 6oz chocolate 9oz caramel 8oz rosted barley 8oz willamet...
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