Okay - please bear with me. I seem to be pulling low gravity the past few brews. Here's the grain I used tonight:
4lb 2-row (Manitoba grown)
2lb Vienna
1lb Carapils
1lb 40L
(So total 8lbs)
4 gallons of water for the mash, 160 degrees for 60 minutes.
I added .25 gallon before the...