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I made a batch of this cider: https://www.homebrewtalk.com/showthread.php?t=292770 It is backsweetened with 5 containers of apple juice concentrate and 2 cups of brown sugar. The yeast was dead because I gave it extra time on the primary and secondary so I added another yeast packet. I waited...

I grew a whole patch of strawberries this year, so I decided to make some strawberry wine. I'm nearly done primary fermentation (6 days), but am a bit concerned with one of my batches. One batch the strawberry pulp is still nice and red, but in the other, it has turned purple on top. Should I be...

Hi y'all! I hope I've come to the right place. I'm trying to recreate something from my childhood. When I was a kid, my grandfather had an apple orchard, which I helped him take care of. Every year, we would pick up the apples that fell from the tree, which we called "drops." We'd...