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  1. mejiajav

    Show Us Your Label

    I have my own pretend brewery that one day I hope to bring to life! http://www.tiny.cc/cervezaloteria
  2. mejiajav

    Brewing with piloncillo

    Yeah, originally, I just wanted to make a brown ale with piloncillo. When I started talking to people about it everyone started throwing out suggestions. I think what you're saying is true since I had my doubts about it. Let's call this one a test batch and see how it goes.
  3. mejiajav

    Brewing with piloncillo

    HAHAHAHA!!! Sorry, I typed all that from my phone and Swype's word detection sucks. Anyway, yes, it's a 10 gal batch, hence the 2 lbs of piloncillo in the boil. I wanted a flan/creme brulee feel taste to it with the piloncillo and someone suggested I torch it (not scorch it) to give it a...
  4. mejiajav

    Brewing with piloncillo

    I am brewing an English Brown Ale using piloncillo. I melted and dumped about two pounds into the last ten minutes of the boil. My plan it's to scorch scourge pound to pound and a half and dump it into secondary. Had anybody ever worked with piloncillo before? My question is if i should melt...
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