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I was looking at some recipes to brew an amber, and they almost all called for dextrin malt in the grist but also fairly low mash temps. Why not just bump up the mash temp?

15 gallon Blichmann Boilermaker -350 15 gallon Mini Brew MLT - 150 10 gallon HLT -50 2 burners - 50 DIY double coil immersion chiller with immersable pump - 75 I'll sell everything for 600 local pickup. Shipping from 32804

Kegs have been sold. Saw an ad for a '95 magazine that called them "pop tanks"

Just stuff all of your unmentionables inside and call it a suitcase! I am willing to sell the whole lot for $250.

I have a few corny kegs I am trying to sell to get some new gear, particularly a chiller and a pump. Five ball locks for $200. Three pin locks for $100. I am in Orlando and would like to deal locally.

Does anyone have an answer for this?

My buddy Aaron and I have been talking about brewing beer for years. We finally started brewing last May and we've been going at it full blast. HBT always pops up whenever I google anything remotely brewing related, so I figured I'd start an account. Cheers!