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  1. R

    Munich Falling Ale

    Thought this would turn out something interesting - will post details when done. 5 gallon batch Mash 3kg Munich Malt 700g Amber Malt 250g Caramalt 250g Crushed Crystal Malt Mash at 68c for 90mins Hops 1oz Pearle (70m) 0.5oz Cascade (50m) 0.5oz Cascade (30m) 0.5oz (15m) Yeast Girvin...
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