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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. Q

    Kilju - Finnish Sugar Wine

    I am an amateur brewer and recently brewed my first really good batch of hard sparkling cider. I decided to give Kilju a try with roughly 50oz of water, 2.5 cups of pure cane sugar, and a packet of Fleischmans rapid rise yeast. I went with non-brewing yeast and sugar, instead of something like a...
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