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Ok, I bought a keg kit online with no instructions. Filling my co2 tank today. Can someone direct me to an easy to follow site for how to set the line up, pressure info, etc? Any help is appreciated.

I recently purchased American bock from truebrew. Followed the instructions to a T with one exception of adding 1/2 lb of brown sugar just to boost the og. When I took my OG reading it SHOULD be between 1.052-1.053. You would think that adding the sugar on top during the boil it would be closer...

I just made an ipa and the recipe says it will end up with 100 ibu's. Thats high I think right? It calls for a secondary and to dry hop while in the secondary. If I leave that dry hop out will it decrease the ibu's? Btw per recipe the og is 1080 and will end at 1016. I think this is just...

I want to add some extra hops to a lme batch that has very low ibu's. Should I add early or later? What gives the most hop taste, early or toward the end?

Little balls of what looks like yeast. It doesnt have any negative odor.

Making a blonde ale and want to have just a hint of lime. I bought 1oz of brewers best lime peel. How much should I add to add a nice hint of lime to my 5 gallon end product?

Trying something but wife is at the store and I need to let her know how much to tell her to get. How many lbs of brown sugar is = to 8lbs of dme? Anyone know off the top of their head?

Is there an easy way to make a non flavored malt beverage similar to zima or something like that?

So far I have pretty much followed instructions that come with kits and such. I just made a batch of ale that called for adding 2.2lbs of dme. I added 3lbs instead. Im assuming this is why I eneded up with 1055 og. Its been 5 days and now its down to 1010. So this should give me about 5.6 to 5.7...

I have brewed several batches of beer and yesterday I just threw together a premixed kit where it all came in one can and I just needed to add 2.2 lbs of dme. I added 3lbs total as I have done so before. Mixed the yeast in some luke warm water and mixed it in. Covered the 5 gallon container and...

Anyone know a good way of adding caffeine to beer without using coffee? I want a beer with a kick of caffeine without having a coffee taste. Ale not lager.

Ok, so I brew. I never do a secondary. I brew for a week or so, then bottle. Great tasting beer. But, I always have yeast at the bottom of my bottle. Is this to be expected? How can I prevent this at all? Is that possible or just get used to it? I don't really care because it tastes great...

I havent read or seen anywhere about anyone using a 2 liter plastic pop bottle to use for bottling. Was wondering if it was anything to try or if there were problems with it. Has anyone read or tried doing this? Pop is carbonated as much as beer soni would think it would work but dont want to...