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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. H

    Could my efficiency be that high?

    So I'm just in the first 10 minutes of my first all grain boil and I'm calculating my brewhouse efficiency. Details below: 6 lbs - English marris otter 2 lbs - flaked barley 1 lb - roasted barley Pre-boil volume: 6.25 gal Pre-boil gravity: 1.045 According to a couple web calculators...
  2. H

    JB Waterweld

    Hey guys - has anyone had any luck with waterweld inside a cooler mashtun? Anyone ruin a beer or get sick from it?
  3. H

    To start over?

    Hey everyone, I've been on this site almost everyday for a while trying to learn as much as possible and now I'm making the switch to all grain. Thanks for all your help thus far. I've got a similar question to many people on here and I hate to ask this but I seemingly obviously have a leaky...
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