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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. S

    Spicy Beer?

    So this may be counter intuitive, but I grow peppers (preppers as my buddy Steve calls them) and I always have a ton leftover, so I dry them and make a ground mixture for the rest of the year. I've been curious to see what would come out if I brewed with it. Anyone try making spicy beer before...
  2. S

    Brewing Basement Beer in Baltimore

    Its mildly dangerous. But rewarding. Hello.
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