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  1. F

    First wort hopping appropriate for porter

    I'll be starting a porter later this week (hopefully Thursday). I just read something about first wort hopping, which naturally sounds like a great match for something like an IPA. Would this be an appropriate technique for a porter? I love hops (and really don't care what other people think).
  2. F

    Yeast starter holding time

    Ok, so I'm brewing an extract porter with specialty grains. The last kit I brewed (a java stout) had great taste but a very thin body. So, I figured I'd add some maltodextrin to the porter. Anyway, to make a long story short, I ordered the maltodextrin (as well as some whirl floc) from...
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