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  1. A

    Oud Bruin—WLP550 and/or Roselare

    I bought the Austin Homebrew kit for Flanders Brown Ale, with the recommended White Labs yeast WLP550 (Belgian Ale). I also have a Roselare blend pack. My plan thus far has been to primary for two weeks with the WLP550 and then pitch the Roselare in secondary. Would it be a better idea...
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    WLP400 Stuck Fermentation—More yeast? Bottle dregs?

    I did another gravity test—Same as before; stuck at 1.020 at 72.2F. Michael, I tasted the sample and, while it tastes like beer, it could be better. I think I'm going to pitch a different yeast to get it to finish out. So—What kind of yeast should I pitch. I'm making a WLP550...
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    WLP400 Stuck Fermentation—More yeast? Bottle dregs?

    DCP and Dan, thanks for the replies. I was glad to come home tonight to find slow airlock activity. Since I haven't given the carboy a shake in ~12 hours, I'm hoping the yeast woke up from a nap, and are going back to work. If it doesn't finish up in a week or two (with occasional...
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    WLP400 Stuck Fermentation—More yeast? Bottle dregs?

    I'm fairly new to brewing—eight brews in. I have my first stuck fermentation (I think). I brewed a wheat beer extract kit three weeks ago, then pitched a one-liter starter of WLP400. OG 1.054; my first post-start-of-fermentation gravity reading was yesterday—SG was 1.020; I shook the carboy...
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