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  1. G

    Port! Need help.

    I can't seem to find a port recipe anywhere! Does anyone have a decent one they swear by that they don't mind sharing? Thanks!
  2. G

    Ginger wine/ hydrometer help!

    So I've started a new ginger wine as my last one basically turned to vinegar. I added a campden tablet to my fruit mush a day before adding yeast (I don't think this was long enough time to wait) It's hardly been fermenting/bubbling when it's been in the bucket which worried me slightly but I...
  3. G

    Yeast ran out of sugar?

    Ok so today I've racked off my ginger wine today as there was a good amount of sludge at the bottom. The fermentation had slowed down to like a bubble a minute through the airlock. So I went to get some sanitizer as I had ran out and the person in my local home brew shop said that after two...
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    Ginger wine fermentation!

    After a couple of successful attempts at wine making with kits I decided to go rogue and use fresh ingredients. I chose a simple ginger wine recipe and it's been fermenting for about 2 weeks now. Problem is, it seems to have stopped! At first I was concerned that it had a slightly sulphuric...
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