Search results

wps-hbt
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. T

    maple syrup?

    Thanks guys, good info. I did add syrup at the end of the boil just before I chilled the wort so hopefully those flavours will carry a bit. I tried out the priming sugar calculator, great resource. Glad I joined the forum! Jim
  2. T

    maple syrup?

    Hey everyone! Looking for suggestions for using maple syrup as a priming sugar. I've got 5 gallons in the secondary that will be ready to bottle in a week or so and want to try some different priming sugars. It's a porter so I thought adding maple would be nice. Any ideas about amounts, should...
  3. T

    Pacific Northwest!

    Hey all! Just joining you and thought I'd say a quick hello! Pretty new to brewing, but loving it. I've just started my first all grain after working through some kits and some malt extracts. Hoping to get some good advice over the years from everyone! Jim
  4. T

    Stress Fractures and Scratches

    Hi There, I've got the exact same thing on the necks of 2 of my carboys so this is interesting reading. I've never had sanitation issues but am worried about the strength of the carboys, would hate to have the neck come off in my hands while moving them around. I like the milk crate ideas...
Back
Top