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  1. C

    Simcoe/Citra/Centennial Pale Ale

    I would love some input on this recipe. I am fairly new to all grain brewing and recipe building. Batch size: 5 gallons OG: 1.053 SRM: 9.3 Boil time: 90 mins Mash temp: 152 Fermentables: 6lb 8oz Pale Malt (2row) 2lb Munich Malt 20L 8oz Caramel/Crystal Malt - 60L Hops: .25 oz...
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