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So I am new to kegging. I am loving the ease of pouring my own beers, and being able to take a keg with me to parties. My problem is when I am trying to use a keg for the second time it is not holding pressure. I have been using soapy water but not able to find the leak. This has happened to...

So the person who was supposed to brew with me today can't. I already have all the ingredients and the crushed grain. I was wonder if there is anything I can add after chilling the wort to the second batch that will be a nice saddle difference? I was thinking orange peal or lemon peel when pitching.

Everyone, I have been having a crazy idea recently when thinking about the future. I know one of the biggest places water is wasted is when cooling down the wort to pitching temperature. I have been thinking if I had a cold room I could store a 100 to 200 gallon tank in that room and let it...

http://burlington.craigslist.org/app/3794320193.html Says it is a cold plate, is this some kind of chiller system.

Hello everyone, I am not a big forum guy, but I must say I have been mildly addicted to this one for a few weeks. Enough so that I had to pony up some money because knowledge has already been dropped and absorbed. I have been homebrewing off and on since 2005. Much more off than on, but I...

I am sure everyone is looking for these, but I figured I would put it out there. Looking for ball locks if possible. Just working on getting my keg setup going. Thanks for your perusal. Scott