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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. sdwrage

    Red Star Montrachet for Hard Cider?

    Hey all, I haven't been on here in a while, ever since I made a batch of mead (btw, never throw a whole orange peel in to the mash... bad idea). I am now curious about getting into making hard cider as it takes less time and I personally love the taste of cider anyways. I bought some Red Star...
  2. sdwrage

    My First Mead - Criticism Welcome

    Hey all. Me and a friend just started on our first mead recipe: https://www.homebrewtalk.com/f80/orange-honey-mead-410860/ Now after researching, I found that bacteria loves citric acid and my recipe has quite a bit in it. I have a Campden tablet that came with the wine making kit but was...
  3. sdwrage

    Orange Honey Mead

    This is my first mead recipe that me and a friend are working on. Recipe includes: 2 Naval Oranges (Each cut into 4 wedges) 3 Small Boxes California Raisins (to add Tartaric Acid) 1 Cup Lemon Juice (to add Citric Acid) 3 lbs of Honey 1 Red Star Yeast Packet (need to figure out the type and will...
  4. sdwrage

    Hello from Athens, OH! :)

    Hey all. I am a 29 year old freelance web developer working from home and, as of late, have been wanting to make my own brews. I had thought about ale or even wine but as I am pursuing the paleo route (a type of diet), I can't really take in grains. I personally love hard cider and the complex...
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