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  1. T

    Belgian Double All Grain Contaminated?

    Any help on if this is contaminated? After 2 weeks in primary and 3 weeks in secondary I went to bottle and there were these small white round things floating near the top (looks like larva:( ?). The FG is 1.008 and I used WYEAST #1214 BELGIAN ALE YEAST. Also the recipie called for 1lb of dark...
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