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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. A

    How much oak?

    I have a Wild Berry wine made from concentrate that I would like to oak. I am unsure how much oak chips to put into a gallon carboy. Any help?
  2. A

    Using Super-Kleer KC

    I tried using Super Kleer to clear the batch of Skeeter Pee. It didn't work as well as I had hoped. Here is my process. I checked the SG for a little over a week, with zero change, SG was .998. I de-gassed two times a day for two days prior to adding the SK. Added the finings as directed on...
  3. A

    Yeast question

    Several recipes that I have read and wanted to use just simply say - Wine Yeast. As a beginner I find this very confusing.
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