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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. N

    I think I am ok but not sure...help

    I am making a wine from a kit and was at the point of racking after fermentation has stopped; then I was to stir and degas the wine. I got distracted and stirred like crazy before racking the wine so it stirred up all of the lees in the bottom and put them back into suspension. My plan is to...
  2. N

    Potassium Metabisulphite Help

    I bought some sodium metabisulphite and the instruction on it say to use 1/4 tsp per 6 gallons. I am racking my cheap welchs red wine and want to add this and sorbate (1/2 tsp) so I can back sweeten it. The problem is I am only making 1 gallon batches. So how much do I use of this on a 1...
  3. N

    noob questions

    Hello everyone and thanks in advance for the help. I want to try making 1 gallon batches of wine and have a few questions. I will start off with the basic welch's concentrate wine, want to try a hard lemonade, maybe a peach wine. 1. What size bung fits the typical 1 gal glass bottles like the...
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