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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. bbrammer

    Confused! Low Attenuation

    So I am seriously confused! I have brewed 3 different beers now and I am getting some really bad yeast attenuation. Figured I would ask everyone here to see if you guys can see what I am doing wrong. First Batch - IPA Mash Temp - 155 Mash Time - 60 Minutes SG - 1.069 FG - 1.025...
  2. bbrammer

    New Trader - FT: CO Collection ISO: Good Stuff From Back East

    Live in Denver and would love to get into some trading. We have a pretty significant list of Colorado Bombers. Seeking some good DIPAs and IPAs from east of the Mississippi. Can't get Heady Topper, Zombie Dust and other top rated beer.
  3. bbrammer

    Boom Goes the Ale Pail

    So, I am laying in bed this morning with my girlfriend and we both her a low thud followed by what sounds like something hitting the ground. I jump ou of bed and run out to quite the mess! That's right the air lock had clogged and blew the top off my ale pail. After surveying the carnage, I'm a...
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