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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Saving some yeast possible?

    Hello folks, Disclaimer; I'm honestly not much of a wine maker. More of a Brewer. In an old wine cellar we stumbled across some unopened bottles of wine made by a family member (we're talking old here...). There is what looks to be yeast sediment in the bottoms of the bottles. Is it...
  2. M

    Camping!

    Hi folks I'm relatively new to fullscale homebrewing but I'm glad I picked up an old labor of love again. Anyway I'm going camping in a couple weeks to a somewhat remote location in the Adirondaks and am trying figure out a good way to bring an Irish stout that is finnished currently in the...
  3. M

    Coconut extract

    Hey all, I'm new to homebrewing since January. Been brewing some dry irish stout enough that I feel like playing around with the recipie a bit. I plan to put in some coconut extract into the next batch but am unsure how much to add. A little info. Its a simple extract recipie -10...
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