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Hi everyone, We just uncovered an American Amber we've had in secondary to rack it tonight. When we uncovered it we saw this floating on top. I know the pictures don't do them justice but they look like extremely small grains of rice. Can anyone help us identify this? Thanks again for all of...

Hi all. We just picked up the ingredients to brew our first Belgian Strong Ale (Chimay Grande Reserve clone). As an experiment we were thinking about aging some of it in bourbon soaked oak cubes. Would anyone recommend for/against this? We plan on letting this age for at least 6 months but not...

Does anyone know where you can get printed/able gift boxes for a single 22oz bottle? Obviously many larger breweries package their reserve editions in similar boxes but we were wondering if they are available to purchase on a smaller scale. Thanks in advance!

Greetings everyone! My wife and I are new to homebrewing and just brewed our third batch this afternoon. We decided to brew a light summer ale with honey to have ready for a BBQ we're having in March. Before we brewed we entered our recipe into BeerSmith to see what we should anticipate for our...