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28 beers in 4 days might be pushing it. Ha wow.. looks good marcb. Now im getting keen.

Thanks guys they all look awesome. Going to be a great few days.

Thanks mate,I have added them to the list..:rockin:

Hey Guys, I will be landing in Vancouver on the 13th and have a few days to spare before attending my mates wedding. Would like to take a trip to Portland to check out the brewing scene. Any tips on must go to Breweries would be great. I am very interested in the equipment side of things and...

Cheers mate, hopefully won't be long and it will be online.

Hey guys, Got some new stuff for you to check out. This is my online interface for everyone to keep track of what my brewery is up to, still in test so please let me know what you think or any ideas. Data will only be live if i'm in the brewery and it is ONLINE otherwise what you see will be...

Hey mate, Not really. It runs a SLC500 plc and a PC running a Visual Basic Scada control so the software Iv'e written is useless without all the same PLC setup. Cheers Jonathon

Cheers mate, The shots are taken in my home town, Portland , Victoria, Australia. Its a small surf side town .. There is nothing as exhilarating as being out in the surf..

No worries, Here's some photo's I took of my mate and a couple of myself in action.. www.rpcrew.com

Cheers mate, Things have been slow lately, we have had huge surf and I ride freestyle stand up jetski so brewery taken a back seat. There really is only some programming to finalize so maye Christmas is a reasonable target. + This depends greatly on your systems ability to transfer heat...

That's the plan, Mashin with stirrer on to break up clumps then stop for rests and recirculation, also helps to clean out spent grain when tun is tipped.

Hey mate, The stirring occurs during mashin to break up clumps and evenly mix the mash then it rests during recirculation.

Thanks mate, keeps me out of trouble.. That's the big red "Oh!****!" button Cheers mate, lets hope it produces a decent beer.. Ha I was thinking "NO WIFE" brewery ;) Do you think there would be a market for an automated 200L brewery? probably a bit more coin than the average home...

I sure will, maybe a live feed ;)

Here's what i'm up to. Cabinet mounted all wired up now working on programming the PLC.

Yeah sure is, that's a commercial 2 door fridge with a PID controller hooked into it.. I have used it for both fermenting and a serving fridge..

yeah, because its a HERMS system the mashtun heating is done in an external heat exchanger, so the wort needs to be recirculated. It will also aid in clearing the wort..

Heres a few more pics of what iv'e been up to.. Rotary wort return fitting complete..

That's what I use also, gives the brushed look..

Cheers mate, yeah top song that one, keeps me motivated.:rockin: