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I have many cases of old thick reusable bottle to get rid of. Ever since I started kegging they are just in my way. There is a mixture of 12 and 16 oz. located in Wheaton, IL.

I would really like an adjustable angle thermometer on my kettle. The Blichmann for $75 seems steep. Anyone ever try converting one of these to weldless...

What do you make of this bottle? A local surplus store has a bunch of these. They are 500ml. Do you think the big lip is for a cage? How would I find out if it would hold pressure for carbonating? I suppose I could just try it and see what happens.

To set the stage, I work at a golf course. I take care of all the maintenance equipment. I know the bartender at the club house likes craft brews so I figured I would share some of my Milk Stout. I whipped up a simple label via www.beerlabelizer.com. I went up on Monday to give him and the...

I just finished my first beer made by me.:rockin: It was a Brewers Best IPA. I did my boil about 6 weeks ago. Primary for 1 week, secondary for 2 and in the bottle for 3. It was a long hard wait, but well worth it. I am very happy with it. I have a BB Milk Stout bottle conditioning now...

Just a quick intro and hello. My name is Josh. I build hot rods. HotRodJosh. I am a small engine mechanic at a golf course. I love fabricating and designing just about anything. I love tinkering and building. I got into brewing a few months ago. I have brewed 2 extract kits (Brewers Best...