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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. rancocas

    Combination fermenting/carbonating

    I ended up with 5 liters of extra wort, from my smoked porter. So I decided to ferment them in 1 liter seltzer bottles. Result was fantastic. I was worried that the bottles would explode. No problem, they can hold a huge amount of pressure. In four of them I relieved the pressure part way...
  2. rancocas

    Maple syrup?

    Can maple syrup be used during fermentation? If so what type of beer is best suited?
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