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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Coopers Irish stout kit+ cocoa powder syrup

    I just tried a Coopers Irish stout extract kit 'modified' with 4g of cocoa powder I made into a syrup. My syrup mixture was 1 part nestle 100%cocoa powder 1 part sugar 1 part water pinch of salt, boiled until reduced. I used 4 oz of cocoa powder to make the above mixture. The recipe is as...
  2. E

    Belgian Pale Ale partial with mangrove jacks belgian ale

    hello all, i have done some extract kits in the past and some cider making, but I think i am ready to take the next step and make a partial extract. i want a 4-5% easy drinking light summer beer with some freshness added by grains and hops. i will work with 'mangrove jacks belgian ale'...
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    light sparkling cyser/ale

    Hello all this is my first post. I will be making a cyser/mead with the following ingredients. 10 cans frozen apple juice concentrate (1.74 kilograms sugar) 5 lbs clover honey topped off to 5 gallons with spring water safale s-04 dry ale yeast starting gravity was 1.072, and im not sure...
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