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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. M

    Not a fan of dry-hopping

    Hello HBT I've dry hopped 3 of my batches lately. It's NZ Nelson Sauvin. The beer came out grassy with an overly sweety hop taste, i don't know how to put it into words though. But everyone seems to get good results from dry hopping. Is it very dependent on the recipe/hops to choose to...
  2. M

    Can I bitter the beer by adding hop tea?

    My beer is a little bit too sweet, I want to bitter it up a bit. What i need to know is, can I make hop tea the way I boil up a wort, just without fermentables. If so, how much water volume do I need ? Thankyou guys :D
  3. M

    Very very bitter beer, what can i do ?

    Hey guys, my beer had finished fermenting couple days ago, this is a week away from brewday. so i sampled it, and the result was VERY VERY bitter juice. it's undrinkable please note that i poured all of the cold breaks into the fermenter, is it possible that its due to sitting on the trub...
  4. M

    Bubbling wont stop, i think its infected ??

    Pale Ale OG 1.042 Expected FG at around 1.010 Fermenting temp at around 72f Yeast Safale-05 didnt rehydrate, only aerated Its only 3 and a half day and the bubbling only slowed down a bit, from what ive seen, it wouldnt stop soon. The gravity is at around 1.010 already, i submerge my...
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