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CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. jasonlax

    AG Hefe III

    This will be my third all grain hefeweizen attempt. The grain bill is slightly different: 5 lbs. Weyerman floor malted Bohemian Wheat 5 lbs. Weyerman floor malted Pilsner malt 1 lb. Crisp Torrified Wheat 1 lb. flaked wheat 1 oz. Whole Hallertau hops I'm using tap water, but plan to add 2 ml...
  2. jasonlax

    My first all grain brew!

    I brewed up my first all grain recipe today, a hefeweizen. I used 5 lbs of Weyerman Bohemian Pilsner malt, 4 lbs of Weyerman floor malted Bohemian wheat, and 1 lb of Weyerman Abbey malt. I used 2 oz of Hallertau hops and a little yeast nutrient. I pitched Weihenstephan Wheat yeast, wyeast...
  3. jasonlax

    Hello from Tennessee

    Hello, I've got my first brew, a Paulaner Hefe clone going. -Jason
  4. jasonlax

    Trades from Tennessee / Kentucky

    I'm new to the forum, anyone interested in anything from TN/KY? Jason
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