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New Jersey - cause I can. Really I got tired of forgetting to drop my 20'er in at the end of the boil. I like the idea of 2 pieces of gear being 1. I also am going from wood fired, yes really; that is why the pot is all black, to propane for ease of brewing. Less moving parts and a bigger coil...

So with total disregard for everyone on these forms who advised, for one reason or another, not to MOUNT copper coils IN the boil kettle; leave it to some stubborn damned homebrewer to do it anyway. Though not truly permanent (remove the outer hardware and the coil lifts right out), I don't...

I used this recipe as well, Irish Red kit from Midwest. Brewed it on 3 Nov 13. The last time i brewed this beer it came out smooth and smelled and tasted a bit like bananas. This time however it is thin and tasteless (other than the funny undefinable flavor I get) compared to the other one (I...

Thanks for sharing that chart!

2nd that I just drank the first bottle of my Black Oaked IPA. It was absolutely delicious. Oh, and it sat in the primary for 6 months before going into the secondary for dry hopping. So don't worry about autolysis of your yeast. Palmer went back on a few things he said in the 1st edition...

Beech Wood you say.... Maybe that's why i get headaches from anything with "Bud" in the name. an unexplainable phenomenon that stems from Bud and Bud only. I drink one or 2 Budweiser, BL, BL Lime...s and i have nasty hang over type headache within an hour. I drink a lot of beer. Large scale...