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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. J

    Security alert

    I'm having the same problem. I can't ignore the warning since AVG blocks access. I don't feel like disabling AVG. Is anyone experiencing these problems? I think Norton blocked the site also when I tried to access it from a different computer.
  2. J

    Have grain -- need a recipe

    I'm going to do the trappist. I ended up buying a dry yeast because I am a little concerned that my flights may get delayed in Miami and I don't know the conditions for storage of my bags. The HBS had S-33. I may try taking liquid yeast on my next trip as I think I will try out the new AA...
  3. J

    Have grain -- need a recipe

    I'm on the east side of Cleveland, now. My nearest HBS has Safale yeast packets and White Labs liquid yeast. They have the WLP550 on their web site. I've not used a liquid yeast before. I'll talk to them about it when I go over there this afternoon. I'm still on the fence about going for...
  4. J

    Have grain -- need a recipe

    That's the type of ideas that I am seeking. What and how much hops to add? Alternative yeasts? Is it enough grain for 20 liters? Should I take back DME to add to it? If so, how much of which kind? Thanks.
  5. J

    Have grain -- need a recipe

    I've gotten six all grain kits from a supplier here in Brazil. The grain bills and infusion receipts have varied, but the hopps and yeast are always the same -- 1/2 oz Hallertau and Nottingham Ale yeast. I haven't been very impressed with the results. It could be my processes since I am just...
  6. J

    Hello from Manaus

    I'm a US ex-pat living in Manaus, Brazil. It is a city in the middle of the Amazon jungle. Unfortunately, only light pilsner beers are commonly available here. Well, there are imports, but they cost $8 a bottle, and up. For that reason, I started brewing my own beer. I started with a...
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